15-Minute Homemade Donuts

0 Preheat the oil to 360℉.
1 Combine the sugar, baking powder, salt, and flour in a medium bowl.
2 In another bowl, whisk the milk and melted butter.
3 Combine the dry ingredients with the wet ingredients, and knead the dough. Let it rest for 5 minutes.
4 Roll the dough and shape the donuts into a small ball size.
5 Once the oil is hot, carefully add a few donuts to the pan at a time. Fry each side for about 1-2 minutes, or until they turn golden brown. Use a slotted spoon to transfer the fried donuts to a paper towel-lined plate to remove excess oil.
6 Mix the granulated sugar and ground cinnamon in a shallow dish until well combined.
7 While the donuts are still warm, roll each one in the cinnamon-sugar mixture until coated evenly.
8 Serve the quick homemade donuts warm and enjoy!