Best Chicken Gallaba

0  Add extra virgin olive oil to a large skillet over medium heat.
1 Toss the chicken strips and lightly season them with salt and black pepper.
2 Sear the chicken strips for about 2 minutes.
3 Add the red onion, yellow bell pepper, red bell pepper, green bell pepper, mushrooms, and sliced carrots. Salt the mixture and cook for 5-7 minutes more.
4 Add in the minced garlic, tomato paste, water, lemon, paprika, sumac, and cayenne. 
5 Stir and simmer for 10-15 minutes until the sauce has thickened. 
6 Garnish your dish with freshly chopped parsley.
7 Serve with rice, hummus, or pasta. Bon Appetit!