Caramelized pineapple with cinnamon and honey will become on top of your preferred desserts due to its few ingredients and easy steps. It can also be used as a side dish with some salads, grills, bakes, and burgers.
0 Cut the pineapple into small bite-sized pieces.
1 Set a large skillet over medium heat.
2 Add the butter, honey, cinnamon, and salt.
3 Stir all of the previous ingredients to combine them with each other.
4 Add the pineapple pieces, and fry them for about 2-3 minutes on each side.
5 Remove the pineapple from the skillet and serve immediately or later.
6 Enjoy the pineapple as is, or serve it on top of vanilla ice cream.
