A quick and easy twist on the classic banana split! Made with creamy yogurt, fresh fruit, and crunchy granola, this simple treat is perfect for breakfast or a light dessert. Ready in minutes and completely customizable!
0 In a bowl, mix Greek yogurt or cottage cheese with vanilla extract and honey until well combined. This adds just the right amount of sweetness and flavor.
1 Peel the banana and slice it in half vertically. This creates the classic banana split presentation.
2 Spread the yogurt mixture onto a plate. Place the banana halves on either side, just like a traditional banana split.
3 Top with fresh berries, a generous sprinkle of granola, and an extra drizzle of honey for sweetness.