Eating these delicious macaroons is the best choice when you are craving something sweet and healthy! Make these lovely macaroons using four ingredients only: shredded coconut, egg whites, vanilla extract, and honey.
0 First, preheat oven to 350 degrees and line a baking sheet with parchment.
1 Second, bring one bowl and with fast strokes, whisk egg whites, honey and vanilla until frothy mixture.
2 Then, add shredded coconut to the egg whites and honey. Stir very well until coated completely.
3 After that, use a cookie dough or ice cream scooper and add the mixture onto prepared baking sheet. You can't use your hands since the macaroon mixture is fairly wet and the coconut will stick to your hands.
4 Now, bake the macaroons in oven for 20-22 minutes, until golden brown.
5 As a final step, remove the pan from the oven and let the macaroons cool completely. Enjoy your sweet dessert!
