What could be better than chocolate and peanut butter? Not a lot! These inexpensive, homemade peanut butter cups rival Reese's in taste and simplicity. With components you presumably already have at home, they are really simple to make.
1 To a small bowl, add the chocolate chips and coconut oil then microwave for 30 seconds, stirring at 10 seconds at a time.
2 In another bowl, add the peanut butter and honey, mix well then microwave for 20 seconds, stirring half way.
3 Using a spoon add some melted chocolate into cupcake liners and and spread, making sure to spread along the sides of the liner.
4 Place in the freezer for 2 minutes the take out.
6 Now add a spoonful or desired amount of peanut butter mixture and spread on top of the solidified chocolate,.
7 Place in the freezer for 2 minutes, then take out and top with the last layer of chocolate and spread with a spoon.
5 Freeze for 5 minutes. Peel off the cup cake liner and enjoy.
