Smoked Paprika and Garlic Baked Roasted Cauliflower

0 Preheat oven to 450°F.
1 Prepare a baking dish with parchment paper, then brush it with 2 tablespoons of 1/4 cup of olive oil.
2 Cut the whole head of cauliflower into florets, then place them on the baking sheet.
3 Mix the remaining olive oil, lemon, smoked paprika, minced garlic, salt, and black pepper. Then, drizzle them on top of the florets.
4 Bake for 40 minutes, then broil if necessary until golden and crisp. I like them a little extra broiled for an added crisp and smoked taste. 
5 Serve and enjoy!